Food systems
The paper explores why nearly 40 percent of Latin Americans experience moderate to severe food insecurity.
The report describes pressing issues related to food security, land rights and climate change.
The paper explores why nearly 40 percent of Latin Americans experience moderate to severe food insecurity.
The report describes pressing issues related to food security, land rights and climate change.
The SIANI and Sida seminar at Järvaveckan discussed youth and entrepreneurs as important drivers in the transformation of our broken food system.
The article summarises the main findings of the HLPE-FSN report on financing constraints for food security and nutrition, providing innovative financing tools to accelerate progress on SDG Targets 2.1 and 2.2, along with implementation guidance.
The report shows how U-PU areas impact food systems, influencing production, distribution and consumption patterns worldwide, and offers practical recommendations for policymakers to enhance sustainable and equitable food security outcomes in U-PU areas.
In 2023, SIANI made significant strides with impactful research and successful collaborations. Read the report on our key achievements and milestones.
Follow along two intense day of learning new ways to communicate research and the possibilities of podcasting.
A report from SIANI’s expert groups after their first six months of activities.