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12 April 2022

The Transformation of Food Systems: our Joint Responsibility – Q&A | SIANI Annual Meeting 2022 (African perspectives)

Questions and answers session following the five presentations focusing on African perspectives on how to transform food systems into more sustainable and inclusive ones, on March 23rd, 2022.


  • Eric Muthomi, Founder and CEO, Stawi Foods and Fruits Limited, Kenya
  • Marija Milivojevic, Deputy director and responsible for FAO relations, Swedish Ministry of Enterprise and Innovation
  • Bridget Bawlya Umar, Senior Lecturer, The University Of Zambia (UNZA)
  • Fedynand Otieno, Founder of Supreme Cocoon Limited and Agripreneurship Alliance Alumnus, Kenya
  • Nomathemba Mhlanga, Agribusiness Officer, Food Systems focal point in FAO’s sub-regional office for East Africa

Moderator: Maria Ölund, Project Manager, Focali

This Video is part of our event:

Past event


SIANI Annual Meeting 2022: The transformation of food systems – our joint responsibility

Looking back at 2021 and the Food Systems Summit, how do we now transform our food systems? How can the SIANI network contribute during 2022?

16 March 2022