Health and nutrition

SIANI funds cross-sector working groups to support dialogue around food systems transformation.

As a result of prevailing market and demographic shifts and extreme environmental conditions, global communities are attempting to enhance food security through different sustainable agrifood...

There is a surprisingly high prevalence of overweight and obesity among mothers and preschool children in urban Ethiopia, despite poor diets and undernutrition still being pressing issues in Addis Ababa, found researchers.

SIANI had the pleasure to interview Andrea Caputo Svensson, Global Health Advisor at ReAct - Action on Antibiotic Resistance to understand the complexity and challenges of addressing AMR in aquaculture.

This brief focuses on the most crucial opportunities, barriers and actions for disseminating agroforestry systems more widely

Facing growing food insecurity in the world, the Royal Swedish Academy of Agriculture and Forestry (KSLA) and the Swedish FAO Committee hosted a seminar to discuss the challenges and opportunities to end hunger in all its forms by 2030 and to achieve food security.

SIANI explored the theme of the World Food Forum from the perspective of healthy, nutritious and sustainable snacks in a virtual side event. The webinar was hosted together with WWF Sweden Youth and the Government of Sweden.

Discussion of the implementation of the access to a clean, healthy and sustainable environment as universal human right and further elaboration on the potential challenges and opportunities of the resolution emphasising the actors having a role to play in its completion.

Madeleine Fogde has been appointed honorary doctor at SLU's Faculty of Natural Resources and Agricultural Science