Food systems
Share your feedback and suggestions in our annual survey!
Unfortunately, hidden costs are rarely reflected in market prices or traditional economic analysis. Ignoring them can have dire consequences, including contributing to climate change, loss of biodiversity, and increased poverty and inequality.
Insightful conversation with several participants concerning potential policy interventions that could have the most significant positive impact towards achieving a sustainable food system
This roundtable discussion addresses AgriFoSe2030 approach on how scientists can engage stakeholders and translate science into policy and practice. Presentation by AgriFoSe Management team of...
Keynote speech - The CGIAR resilient agri-food systems: Looking into 2030 by Appolinaire Djikeng, Director General of the International Livestock Research Institute (ILRI). Keynote speech by Wangu...
Keynote speech - Nutritious & Sustainable Food systems: Solutions from Within by Betty Kibaara, Director in the Food Initiative at The Rockefeller Foundation, Africa Region Office Keynote speech -...
The Agri4D conference is organised every second year by SIANI, Sida and the Swedish University of Agricultural Sciences (SLU). The 2023 edition, which focused on “building resilient food systems...
The half-day workshop on 12 October resulted in several innovative ideas for transformative action – here are some highlights.
Lesego Serolong Holzapfel, beekepeer in South Africa, reflects on the significance of beekeeping for women and youth in South Africa.