Food systems

how scientists can work together to transform food systems

Sharing the findings and vision of a FAO study regarding the future of agrifood systems.

Looking at how food systems need to be transformed to overcome crises in order to minimise the risk of global collapse and achieve the SDGs.

The challenges and opportunities for smallholder dairy farmers who own improved cow breeds in central highlands of Ethiopia.

Sustainable water and sanitation management for sustainable food systems and the co-dependence of SDG2 (Zero hunger) and SDG 6

By contributing to a heightened awareness of the many interconnected challenges facing our food systems, CSAs can be understood to help foster a dialogue and posit these issues as a collective concern

SIANI has contributed to the Swedish Resource Base, particularly in academia, civil society, private sector and the public sector, youth, as well as in various thematic areas.

AGRA has launched a call for applications for the 2023 Women Agripreneurs of the Year Awards (WAYA) that recognise African female agripreneurs demonstrating remarkable Innovation and business excellence in agricultural value chains.

Marie Durling, Nutrition Advocacy Advisor at World Food Programme on the urgent need to address malnutrition in the global food crisis