Rural transformation

Agroecology Day is an annual event organized by the Agroecology Masters students at SLU Alnarp. With the theme "From Research to Practice: Scaling Agroecological Solutions", the event will serve...

For the second LARRI Webinar of the spring semester 2025 we are happy to present Professor Jens Friis Lund from the Department of Food and Resource Economics, section for Global Development, at...

Climate change, biodiversity loss and land degradation all pose significant threats to the realisation to adequate food, impacting its accessibility, adequacy, availability, and sustainability...

Este estudo de caso ASAPP destaca o sítio da Nazaré, localizado no município de Itaberá e é uma das 35 propriedades representadas pela Cooperativa de Produção de Plantas Medicinais.

Jonai Farms offers a powerful glimpse into a future where food sovereignty, justice, and care for the land go hand in hand—showing that another way is not only possible, but already underway.

This case study from the “Amplifying Stories of Agroecology Principles and Practices” (ASAPP) project series highlights the Jonai Farms and Meatsmiths,a family farm in Dja Dja Wurrung country,...

Demand-side food policies hold the potential to support fair, healthy and sustainable food environments. A new policy paper to inform Member State and EU policy-makers includes a case study on...

Discover how digital technologies are unlocking new opportunities for youth to lead in agrifood systems transformation. In this interview, Ebba Engström shares key insights on bridging the digital divide and building skills for meaningful youth engagement

The policy brief Transforming Food Systems to Return to Earth's Limits, published in March 2025 by the Scientific Advisory Committee (SAC) of the UN Food Systems Coordination Hub, was developed by...

A new book outlines a remarkable shift in the understanding of “sustainable fisheries”.