The overall objective of this training programme is to obtain a complete approach of the value chains from stable to table. Do not miss out to sign up for your participation!

The lecturers Lena Hulthén is professor emerita in clinical nutrition with focus of her research towards minerals and the impact of the diet on health and disease. Ingrid Larsson is...

In his talk Integrated Agriculture-Aquaculture-Energy Ecosystems at SLU he will focus mainly on lower trophic level freshwater and coastal examples. Barry Costa-Pierce has a 40-year career in...

Be a Hacker! Join in and set your impact in the food industry! On Friday the 15th of March we launch the 5th annual Food Hack. New friends, lots of fun and food and tough challenges!

This workshop is organised by The AgriFoSe2030 programme to discuss the importance of livestock systems in urbanizing environments. Participants will be discussing the impacts and implications...

Hidden hunger and the transformation of food systems: How to combat the double burden of malnutrition? Take part to learn more about the latest evidence on the causes and consequences of malnutrition!

Sigrun Rawet, Deputy Director at SIPRI, presents at the SIANI Annual Meeting 2019.

The world’s leading sustainability award aims to recognize and support outstanding contributions from around the world.

The world’s leading sustainability award aims to recognize and support outstanding contributions from around the world.

How can diseases control benefit from cross-pollination between veterinary epidemiology and social sciences?