Health and nutrition
On October 16, we celebrate World Food Day and the 80th anniversary of the UN FAO. The 2025 theme, “Hand in Hand for Better Foods and a Better Future,” emphasizes global cooperation to transform agrifood systems and ensure food security.
The SIANI expert group on Wild Foods in Asia recently launched new collaborations in India and the Philippines.
This blog post from the SIANI expert group Reviving the Roots shares key insights from a study to understand both historic and contemporary perceptions of soil in Kyrgyzstan.
The SIANI expert group on Wild Foods in Asia recently launched new collaborations in India and the Philippines.
Where are we 4 years after the first UNFSS? Success stories, innovative partnerships, changing development funding landscape and rising hunger in conflict zones.
Madagascar faces high levels of food insecurity because of multiple challenges including climate change, but innovative solutions exist
In a new policy brief, SIANI’s expert group One Health in Burkina Faso outlines how animal-related health risks could be addressed in water and sanitation initiatives.
The report Reducing Zoonosis Risks in Burkina Faso explores how water, sanitation and hygiene (WaSH) interventions can be designed to reduce the risk of zoonoses, i.e. disease and infections...
The policy brief Reducing the risks of zoonoses in Burkina Faso through a One Health approach analyses how animal-related health risks can be addressed within water, sanitation and hygiene...
Agroecology is a movement. Learn more about it and the people driving the transformation at Agroecology Day 2025.
Getting young people interested in beekeeping can be the key to unlock economic empowerment and ecological conservation.
Demand-side food policies hold the potential to support fair, healthy and sustainable food environments. A new policy paper to inform Member State and EU policy-makers includes a case study on...