Climate change and conflict

With this discussion forum, FAO aims to bring together experts of all levels from scientists who study the potential of sustainable crop production, to the practitioners who apply sustainable horticultural practices - to exchange their experiences, new findings and challenges faced.

Ett diskussionsunderlag om svensk forskarkompetens för hållbar global utveckling inom livsmedelsförsörjning, lantbruk och miljö. SIANI:s Expert Group “International Swedish Agricultural...

Sustainable Development Goal 2 calls for ending hunger and all forms of malnutrition by 2030. Meeting this goal will be crucial to the lives and opportunities of millions. It is crucial that we focus not only on how much we produce, but also how we do it – and how it affects other sustainability goals.

This is a summary of the World Food Day celebration arranged by SIANI and the Swedish FAO Committee on the 14th of October 2016.

This presentation was held by N. Sultana & K.J. Peters at the interntional seminar 'Livestock Resources for FoodSIANI and SLU Global in Uppsala on the 11th of March 2016. Security in the Light of...

This presentation was held by Alan AtKisson at the interntional seminar 'Livestock Resources for Food Security in the Light of Climate Change' co-hosted by SIANI and SLU Global in Uppsala on the...

This presentation was held by Emelie Zonabend König at the interntional seminar 'Livestock Resources for Food Security in the Light of Climate Change' co-hosted by SIANI and SLU Global in Uppsala...

This presentation was held by Ann Albihn at the interntional seminar 'Livestock Resources for Food Security in the Light of Climate Change' co-hosted by SIANI and SLU Global in Uppsala on the 11th...

This presentation was held by Donald R. Kugonza at the interntional seminar 'Livestock Resources for Food Security in the Light of Climate Change' co-hosted by SIANI and SLU Global in Uppsala on...