Skip to content
Start of page content below the header
26 February 2015
Organisation: Stockholm Environment Institute (SEI)

The importance of rice as staple food in Senegal

SEI Researchers Adam John and Magnus Benzie travel through Senegal to explore how the country is planning to achieve food security in the face of climate change impacts both at home and abroad.
Stockholm Environment Institute: Adaptation without Borders
Produced with Naogoan Love film makers, based in Dakar, Senegal.

Related content

Past event

Past event


Book launch: Creating Sustainable Bioeconomies
30 November 2016
Stockholm, Sweden