Trade and innovation

The growing global demand for food, feed, bio-energy and agricultural land together with rapid globalization, new technologies and trade regimes are changing the conditions for the agriculture and utilization of genetic resources worldwide. The revolutionary achievements in the field of biosciences are contributing to e.g.

Reporting back from Melinda Sundell in The Netherlands!Nutrition, waste and truth in labeling.

Reporting back from Melinda Sundell in The Netherlands!Being at this conference is like facing a particularly tempting smorgasbord—so many wonderful tastes and smells and a limited physical ability to partake of everything!  Present here is every topic a food security person could be interested in, but I will try to highlight some of the strengths (and w

This book distills lessons learned about integrating gender equality into agricultural development initiatives in Africa, with case studies of efforts at all levels, from households to national...

This book distills lessons learned about integrating gender equality into agricultural development initiatives in Africa, with case studies of efforts at all levels, from households to national government.

Global farmers face an enormous challenge to satisfy a rapidly growing demand for food, feed, fibres and fuels. At the same time the environmental sustainability of production methods is being...

Global farmers face an enormous challenge to satisfy a rapidly growing demand for food, feed, fibres and fuels. At the same time the environmental sustainability of production methods is being...

Global farmers face an enormous challenge to satisfy a rapidly growing demand for food, feed, fibres and fuels. At the same time the environmental sustainability of production methods is being...

Can the productive reuse of sanitation products contribute significantly towards increased food security in Sub-Saharan Africa (SSA)? This is the firm belief of Dr Peter Morgan, the World Water Prize winner in 2013.