Apply for centres that develop food resiliency as a research field in Sweden and contribute to new knowledge and innovative solutions that increase Swedish society’s food resiliency and promote competitiveness. The purpose of the call is to mobilise knowledge, stakeholders and resources through increased interaction between research environments, the private sector, the public sector and civil society. Centres are to promote innovative thinking on how civil preparedness, sustainability goals and innovation needs can be addressed together and how they can generate new knowledge through scientific methods, practice and policy development. Centre initiatives are to primarily focus on challenges affecting the Swedish food system and how this system interacts with the surrounding world.