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International mechanisms like REDD are meant to work as an incentive for countries to slow down and possibly stop the rates of deforestation of valuable forests land. REDD is implemented in many countries around the world but the effectiveness and fairness of the strategy is debated in the policy and research arena. Is this the most effective way to encourage sustainable forestry?
The subject of land tenure rights is raised in many discussions about agricultural development and often within the broader development discourse. The growing demand for productive, agricultural land from all sectors only serves to heat up the debate.
The world's agricultural system has come under increasing scrutiny as an important driver of global climate change, creating a demand for indicators that estimate the climatic impacts of agricultural commodities.
In the spirit of FAO’s International Year of Family Farming the Swedish celebration of the World Food Day in Stockholm put young farmers in the center and highlighted their importance for sufficient food supply for the growing global population now and in the future.
Well-functioning biodiverse ecosystems are the foundation of sustainable development. Nature supports land management, productive marine life and soils, supplies clean water and air and provides the most cost effective solutions to environmental risks.
Apart from attending the important sessions and side events, SIANI also organized a side event in collaboration with the Swedish Ministry of Rural Affairs and Sida. The side event aimed at showcasing the Sweden´s holistic approach to reducing food waste and losses across scales and along the value chain.
Focali researcher Torsten Krause recaps the main points of discussion from the Focali-LUCSUS (the Lund University Centre for Sustainability Studies) workshop on June 10 2014. FOCALI and LUCSUS held, in collaboration with SIANI, a one-day worksho
Deforestation in the Amazon has fallen dramatically, by about 77% between 2004 and 2011, enabling Brazil to reduce its greenhouse gas emissions by more than a third in that period, while also preserving biodiversity and maintaining other vital ecosystem services.
e-Agriculture is organizing a forum within the framework of the International Year of Family Farming; this online event is organized by the e-Agriculture Community of Practice, the Food and Agriculture Organization of the United Nations (FAO) and the World Association of Community Radio Broadcasters (AMARC).