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The policy brief of one of the workstreams of the conference focused on “Food policy and Food security.” The paper concentrates on how food policies could support a transition to functioning and resilient food systems, upscale food system innovations, create agribusiness value chains, and foster multistakeholder partnerships.
Soil is the foundation of food production and provides vital ecosystem services. Catch up with the discussions at the five-day Global Forum for Food and Agriculture (GFFA) which called attention to the challenges we face regarding soil and land use.
SEI’s Strategic Collaborative Fund Phase 2 (SCF2) emphasizes collaborative partnerships that integrate gender and social equality and human rights-based approaches. Theme Climate-resilient...
African swine fever is spreading rapidly around the world. In January 2022 outbreaks were detected for the first time in Thailand, Italy and North Macedonia. Social Sciences have an important role in preventing the spread of the disease.
How do we end the double burden of nutrition? Discover what world leaders discussed and committed to at the Nutrition for Growth Summit 2021.
As we enter the new year, we reflect on the Focali-SIANI supported event regarding conflict in Colombia and its relationship to the sciences, biodiversity, and peacebuilding.
“Wasting is the most lethal form of undernutrition, affecting an estimated 50 million children around the world: the youngest, the poorest, and the ones left behind by development efforts....
“Young people should not need to have the courage to engage in food systems and agriculture. We have to de-risk the investments with financial support mechanisms from the public and the private...
The Asia-Europe Environment Forum (ENVforum) Annual Conference 2021 “Circular Food Systems – Solutions to Reverse Climate Change?” was a virtually 2-day international conference on 30...