Trade and innovation

Ever heard of Kibera vertical farms?  These are not perhaps the designer skyscraper greenhouses you might imagine, but rather sacks filled with soil. However, Kibera dwellers are able to grow tomatoes, spinach and kale in those sacks which, together with ugali and eggs, from Kibera-kept chickens, make a nutritious meal.

This presentation was held by Million Beley from MELCA-Ethiopia at the World Food Day 2016 event in Stockholm on the 14th of October 2016.

This presentation was held by Adam Arnesson from Jannelunds Gård at the World Food Day 2016 event in Stockholm on the 14th of October 2016.

This presentation was held by Anders Malmer from SLU Global at the World Food Day 2016 event in Stockholm on the 14th of October 2016.

Elisabeth Backteman from the FAO Committee Sweden holds a short introductory speech at the World Food Day 2016 event in Stockholm on the 14th of October 2016.

The moderator Jakob Lundberg opened up the World Food Day 2016 event in Stockholm on the 14th of October 2016.

This presentation was held by Karin Östergren from Science Partner SP at the World Food Day 2016 event in Stockholm on the 14th of October 2016.

This presentation was held by Sara Gräslund from Sida at the World Food Day 2016 event in Stockholm on the 14th of October 2016.

This presentation was held by Adam Arnesson from Jannelunds Gård at the World Food Day 2016 event in Stockholm on the 14th of October 2016.