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This document is the background document to the 2014-2015 expert group "Moving Africa Towards a Knowledge Based Bio-economy; How can Sweden assist?"
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Agroecology can help us reboot our food system. Tailoring education to this mode of food production will play a key role in this transformation.
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This policy report examines the notion of safeguards in biodiversity financing mechanisms (BFMs) under the Convention on Biological Diversity, in order to inform discussions in CBD-COP12. It...
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Preface“Biofuels: A Guide for the Confused” is written primarily for field staff and decision-makers involved in biofuel development. It assumes no previous or specialist knowledge of biofuels...
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Food Systems
Expert group Wild Foods, Biodiversity and Livelihood had a discussion synthesizing some key issues and experiences shared by.
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Indigenous and local communities, particularly in forest areas, are increasingly affected by environmental degradation and deforestation, which is often the result of unsustainable land use and...
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This policy brief provides findings and recommendations from the Triple-L research initiative how to build resilience among pastoralists in West Pokot, Kenya.
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Do agroforestry systems produce more and a greater range of ecosystem services than segregated agriculture and forestry systems? Agroforestry practices and multi-functional landscapes have...