Rural transformation

SIANI finds the report to be very exciting as it offers up-to-date information, valuable insights and recommendations to address the most urgent gender disparities in agrifood systems.

What policy makers need to know about gender and sustainability Most of the current sustainable development policies include gender considerations. However, the progress towards gender equity...

A kindergarten for children of female employees of the Agricultural Commodity Supplies (ACOS) factory in Ethiopia, is helping boost the productivity of the workers of the factory. This, in turn, leads to an efficient and profitable value chain for common beans and chickpeas.

Presented at the Agri4D 2013 conference at the session on Transforming Gender Roles in Agriculture: - Ways Forward

Six researchers will share their experiences on genetics diversity and livestock productions in developing countries.

This study was presented during the conference “Production and Carbon Dynamics in Sustainable Agricultural and Forest Systems in Africa ” held in September, 2010.

Did you know that during the last few years, Swedish restaurants and grocery stores reduced food loss and waste by 15-35%?

Peepoo is a single-use, fully biodegradable, household toilet that sanitises excreta after use. It does not require fixed infrastructure or water. It turns human waste into an organic fertiliser...

World Food Day is celebrated around the world every year and this time the theme is achieving Sustainable Devlopment Goal 2: Zero Hunger until 2030. Conflict, climate, the economy, inequality....

The 2023 GFFA will address the issue “Food Systems Transformation: A Worldwide Response to Multiple Crises”. With the 2030 Agenda, the international community has set itself ambitious...