Rural transformation
Topic: One Health and Food Safety 1. Introduction/Moderator Dominique Burgeon, Director FAO Liaison Office in Geneva 2. Summary from previous One Health Dialogue on Anti-Microbial Resistance Dr...
Presentation by Mohammad Mozumder, PhD student, University of Helsinki, at the young researchers meeting on multifunctional landscapes, Gothenburg June 7-8, 2016.
Aiming to support rural women, refugees and out of school youths, this student led agribusiness offers trainings in how to produce and market organic oyster mushrooms in Uganda.
Hear from alumni of the Entrepreneurship in Agribusiness course and learn how this training impacted their work and their life.
The report describes pressing issues related to food security, land rights and climate change.
Strengthening Resilience and Sustainability in Food Systems for Environmental and Social-Economic Development.
Focali member Eskil Mattsson who has rich research experience from Sri Lanka is invited to hold a key-note speech at the “International Research Symposium on Valuation of Forest Ecosystems and their Services” to be held on the 18th of October in Colombo, Sri Lanka.
FN-systemet genomgår den största reformen på 20 år, med förändringar som kommer innebära ett paradigmskifte i det internationella utvecklingssamarbetet. Det handlar om att få de politiska,...
The EU Agri-Food Days will focus on the outlook of European agriculture, agricultural market trends, food security, sustainability, digital technologies and data flows.
A report named "Environmental pressures from European consumption and production" has been made by the European Environmental Agency where they describes methods for quantifying environmental pressures caused by European consumption patterns and economic production sector