Rural transformation

As a result of prevailing market and demographic shifts and extreme environmental conditions, global communities are attempting to enhance food security through different sustainable agrifood...

Following the great success of the first International Symposium in 2021, we are excited to announce that the Second Symposium will take place online from 20-24 February 2023! The aim is to cover...

Please fill out this form to submit an abstract to the session Unpacking the Scientific Knowledge Networks for Sustainability Transformation in Agri-Food Systems

The event highlighted the need science and knowledge to inform policy at the international level, and to carry legitimacy and balance that all stakeholders accept.

In the interview, Jennifer Clapp elaborates on the principles to bring forward inclusive science-supported food policy advice, the necessity to include Traditional Knowledge, and the challenges of global food policy adoption.

A great opportunity to raise awareness about the importance of the benefits that pulses provide to agrifood systems and the environment.

Save-the-date: Presentation av och diskussion kring utredningen om en effektivisering och utveckling av Sveriges arbete för ansvarsfull och minskad antibiotikaanvändning i djurhållningen globalt.

Join the a post-match analysis of the COP15 and look forward to what is in store now it has been signed.

There is a surprisingly high prevalence of overweight and obesity among mothers and preschool children in urban Ethiopia, despite poor diets and undernutrition still being pressing issues in Addis Ababa, found researchers.

Future professionals need a revised set of skills for agrifood system challenges. Participatory action learning in tertiary-level education can build competencies amongst future graduates in sustainable food systems.