News
The SOFA report reaffirms earlier estimates of the hidden costs linked to agrifood systems and offers a comprehensive analysis of the costs related to unhealthy diets and non-communicable diseases across 156 countries.
Violent conflict is a significant threat to both food security and biodiversity, according to SIANI’s expert group Land Rights in Latin America. The group recently held a side event on the topic...
Through SIANI’s second case study of “Amplifying Stories of Agroecology Principles and Practices” (ASAPP), we want to shed light on Nazaré’s journey and the role of social movements in advancing agroecological futures.
The side event, during CFS52, presented national committee models in Brazil, Sweden, Switzerland, emphasising the power of collaborative approaches to tackle systemic challenges.
SIANI’s East African Agrobiologicals Working Group is creating a knowledge hub about agrobiologicals in farming. So far, local stakeholders have met for workshops in Ethiopia, Kenya and Tanzania...
The paper Smallholder farmers’ knowledge, attitudes, and practices (KAP) regarding agricultural inputs with a focus on agricultural biologicals was published in the journal Helyon as part of the...
Explore key takeaways from leading experts in the webinar Post COP16 analysis: from biodiversity commitments to action.
Read the main takeaways of the Science and Innovation Forum striving for inclusive discussions and highlights how science and innovation can transform agrifood systems
The 21st of November is World Fisheries Day, and this year is for the second consecutive year, aquaculture has surpassed capture fisheries by volume. What does this mean for us as consumers?...