By contributing to a heightened awareness of the many interconnected challenges facing our food systems, CSAs can be understood to help foster a dialogue and posit these issues as a collective concern

Exploring the combined effects of the four key Tanzania legislative acts and policies related to large-scale agro-investment and land formalisation on the development agenda for rural smallholders.

As a result of prevailing market and demographic shifts and extreme environmental conditions, global communities are attempting to enhance food security through different sustainable agrifood...

Future professionals need a revised set of skills for agrifood system challenges. Participatory action learning in tertiary-level education can build competencies amongst future graduates in sustainable food systems.

The ongoing food crisis is a result of multiple factors, and food systems have started to receive more attention at COP27. Reflecting on 2022, what do we need to ensure long-term resilience in our interconnected food systems?

Inspired by the East Asian miracle, which utilised smallholder agriculture as a conduit for economic growth and poverty reduction, many African governments have committed to contributing 10% of...

The COVID-19 pandemic has had an unprecedented impact on small livestock producers in low-income countries and worsened food insecurity. Assem Abu Hatab, Lena Krautscheid and Sofia Boqvist,...

The consequences of the Russian invasion of Ukraine on food security and biodiversity go beyond the countries’ borders. The prices of food and other essential agricultural commodities skyrocket...

As stated by the FAO, “Internal and international migrants contribute to agriculture and rural development in many ways, not only by sending remittances or transferring knowledge to their home...

Why should people in Sweden care about diseases in livestock in low- and lower-middle-income countries? This is a question that I have been asked on numerous occasions ever since I started my...