Blog and news

Discover how digital technologies are unlocking new opportunities for youth to lead in agrifood systems transformation. In this interview, Ebba Engström shares key insights on bridging the digital divide and building skills for meaningful youth engagement

A new book outlines a remarkable shift in the understanding of “sustainable fisheries”.

SIANI’s annual meeting 2025 took place in Stockholm, Sweden, bringing together SIANI members to discuss how to transform our food systems to become more inclusive and resilient in times of recurring and protracted crises.

SIANI’s expert group Dryland Agroforestry in East Africa has issued a call to accelerate gender equality in agriculture and economic development.

Healthy diets are essential for achieving Sustainable Development Goal (SDG) 2 and play a critical role in advancing many other SDGs. Yet, despite its importance, diet quality is not explicitly...

IFAD’s latest Climate Action Report urges focusing on adaptation, integrating people, nature and food systems, and mobilising climate finance.

Find a summary of the key takeaways from the 2024 Food Systems Countdown Initiative (FSCI), highlighting the progress, setbacks, and areas that have remained unchanged across the global food systems.

Effective water governance, international cooperation and nature-based solutions can address water challenges and deliver ecological and social benefits.

The Wild Foods in Asia expert group aims to share insights between villages in different countries.