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Health and nutrition
Trade and production
Hidden in Grains
 
Nyhet
19 April 2021
Pump up the iron: how to win over hidden hunger with whole grains

Whole grains are rich in protein, fiber and minerals. But our gut can't absorb this goodness with the presence of antinutrients. How to deal with this issue?

Health and nutrition
Trade and production
Hidden in Grains
 
Nyhet
15 April 2021
An introduction to value chain management of traditional grains – from farm to table

Check out this online training and learn how to combat hidden hunger using hydrothermal processing of traditional grains.

Health and nutrition
Trade and production
Food systems
 
Nyhet
4 March 2021
Goat keeping can boost food security and livelihood resilience in Zambia, but value chain investments are needed

Zambian goat keepers need a formalized market structure and support with animal health. Only then the much-needed poverty reduction and livelihood resilience can be achieved.

Trade and production
 
Nyhet
8 February 2021
Cricket cakes and grasshopper delight: new African cookbooks showcase recipes with insects

Two new cookbooks integrate traditional African culinary knowledge of cooking with insects into contemporary recipes.

Health and nutrition
Trade and production
Wild Foods, Biodiversity and Livelihoods
 
Blogg
4 February 2021
COVID-19 teaches us a lesson in food self-sufficiency

The pandemic made us reflect on our priorities, and food is at the top of that list. Some grow veggies on their balcony, others take care of their forest.

Health and nutrition
Trade and production
 
Publikation
25 January 2021
Factors Enabling Sustainable Goat Production in Zambia

This policy brief provides key insights about risks and opportunities for goat keeping in Zambia and presents recommendations for improving the goat value chains.

Health and nutrition
Trade and production
Hidden in Grains
 
Nyhet
7 January 2021
How can food companies combat hidden hunger?

Food companies have a unique opportunity to reduce hidden hunger by choosing whole grains and hydrothermal processing.

Health and nutrition
Trade and production
 
Nyhet
7 December 2020
Wild foods as a safety net: Food and nutrition security during the COVID-19 pandemic

Edible wild foods have been an important part of the diet of rural populations around the world, primarily in developing countries. They are also an important safety net and contribute to...

Landscape management
Trade and production
 
Evenemang
26 November 2020
Agroecology and the reconstruction of agriculture post-COVID

Miguel A. Altieri, Professor at UC Berkeley, Department of Environmental Science, Policy and Management will be speaking at this event.

Rural transformation
Trade and production
Agripreneurship Alliance
Youth
 
Nyhet
26 November 2020
Entrepreneurship in Agribusiness: boosting capacity of young African agripreneurs

Hear from alumni of the Entrepreneurship in Agribusiness course and learn how this training impacted their work and their life.