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Rural transformation
Food systems
 
Evenemang
12 December 2016
Fostering rural transformation – a pathway to a sustainable, peaceful and equitable development?

The change across world’s cities and rural areas is obvious, constant and rapid. Growing demand for food, driven by population growth and rising incomes, creates opportunities and challenges for...

Climate change and resource conflict
Landscape management
 
Nyhet
3 December 2016
Agroforestry Network – a new climate initiative for Agenda 2030

Agroforestry, a multifunctional and climate-smart method of integrating trees into agricultural landscapes, plays an important role in a number of the UN Sustainable Development Goals and in their implementation Agenda 2030.

Landscape management
Sustainable Agricultural Production and Food Security
 
Nyhet
3 December 2016
The 2030 Agenda and Ecosystems – New report

The 2030 Agenda and Ecosystems - A discussion paper on the links between the Aichi Biodiversity Targets and the Sustainable Development Goals.New report by Torbjörn Ebenhard from CBM; and Maria Schultz and Tristan D. Tyrrell from SwedBio.

Health and nutrition
Trade and production
Youth
 
Nyhet
29 November 2016
Small but mighty: how beans, lentils and peas hold sustainable solutions for people and soils

Pulses, which is a common name for beans, peas and lentils, are important crops for achieving #ZeroHunger by 2030. They are nutritious, good for soil and for farmers.

Landscape management
Forests, Landscapes and Food Security
 
Evenemang
23 November 2016
Putting Agenda 2030 into practice – how the landscape perspective can contribute

One year after the Sustainable Development Goals (SDGs) and the Paris Climate Agreement were adopted, actors in different sectors are processing how these new agendas affect their operations and...

Gender and equality
Youth
 
Blogg
13 November 2016
Is gender inequality in Africa about culture or is it about poverty?

“Culture does not make people. People make culture. If it is true that the full humanity of women is not our culture, then we can and must make it our culture,” Chimamanda Ngozi Adichie.

Climate change and resource conflict
Health and nutrition
 
Nyhet
31 October 2016
We need knowledge, collaboration and coherence: Madeleine Fogde shares her views about achieving Zero hunger

Sustainable Development Goal 2 calls for ending hunger and all forms of malnutrition by 2030. Meeting this goal will be crucial to the lives and opportunities of millions. It is crucial that we focus not only on how much we produce, but also how we do it – and how it affects other sustainability goals.

Climate change and resource conflict
Trade and production
 
Bilder
25 October 2016
The UN Sustainable Development Goals – A guided tour in the context of food, agriculture, and livestock

This presentation was held by Alan AtKisson at the interntional seminar 'Livestock Resources for Food Security in the Light of Climate Change' co-hosted by SIANI and SLU Global in Uppsala on the...

Health and nutrition
Rural transformation
Youth
 
Nyhet
14 October 2016
Doing development differently – why aid has to change and how

Many development initiatives have limited impact. Educational curricula are developed, but children do not learn. Nurses are trained, but clinics lack staff. Governments adopt reforms, but institutional practices remain the same and citizens experience little change.

Climate change and resource conflict
Gender and equality
Youth
 
Nyhet
20 September 2016
Youth & Agenda 2030 – it is all about the young people!

On the 10th of September, FuF and LSU, two Swedish civil society organizations, co-hosted the seminar “Youth and Agenda 2030” with the aim to involve young people in the movement for achieving the Sustainable Development Goals, SDGs.