What’s the issue? Across the OECD, rural regions make up approximately 80 percent of all the territory and are home to approximately 30 percent of the population. These lands, and the people...

At this year’s Annual Meeting we have followed the nutrition trail to see how better nutrition can unlock sustainability pathways. This post shares the highlights brought by the speakers at our event.

Man-made systemic changes to Earth’s life-supporting systems are now directly and indirectly affecting our health and well-being, climate change being the clearest example. These negative trends are also accelerated by social and economic drivers, such as poverty, inequality and conflict. Clearly, we need coordinated action to reduce the risks global environmental change imposes on global health and well-being.