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Expert Groups

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Food Systems
Health and nutrition
Food systems
 
Publikation
17 March 2023
Advancing the Clean and Green rural sanitation framework to improve health and agricultural production: Insights from Burkina Faso

Clean and Green is a new implementation framework for rural sanitation, designed to strengthen both health and agricultural production.

Health and nutrition
Rural transformation
 
Nyhet
13 September 2022
Productive sanitation systems to strengthen food security

Learn the main highlights from the 32nd SuSanA meeting on the value of human excreta and wastewater as fertiliser for improving soil quality and crop productivity.

AMR
Food systems
 
Evenemang
23 August 2022
SIWI: World Water Week 2022

The theme of the 2022 World Water Week is: Seeing the unseen: The value of water.  Many of the world’s most urgent water challenges are invisible to the naked eye: the availability and...

Health and nutrition
 
Evenemang
14 June 2022
SLU – Effective WASH to prevent infections and reduce the emergence of AMR

Please join us for the water, sanitation and hygiene (WASH) - One Health network second webinar on “Effective WASH to prevent infections and reduce the emergence of AMR’’ scheduled for...

Health and nutrition
 
Blogg
16 September 2021
Climate impacts antimicrobial resistance: A WASH and One Health challenge

In 2021, World Water Week addressed the theme ”Building Resilience Faster”, focusing on concrete solutions to the world’s most significant water-related challenges, starting with the climate...

Climate change and resource conflict
Health and nutrition
 
Evenemang
20 August 2021
Taking Urine Reuse to the Next Level

Entrepreneurs are working worldwide on solutions to exploit the opportunities lying in sustainable urine-recycling. Join this session at SuSanA Annual Meeting to find out more about current trends...

Health and nutrition
Rural transformation
 
Nyhet
7 December 2020
Chickens and cows do not use toilets: What can we do about it?

On the 25th of November 2020, SEI and SIANI hosted a workshop to discuss how to address the burden of zoonotic diseases in the context of small-scale livestock husbandry in low- and middle-income countries, with a special focus on the health risks from exposure to excreta.

Health and nutrition
Strengthening Collaboration at the WASH, Food and Nutrition Nexus to Build Community Resilience in Low Income Countries (WASHnut)
 
Evenemang
23 March 2018
WASH and nutrition – bridging sectors and circular approaches

Lack of safe and sustainable water, sanitation and hygiene (WASH) and poor nutrition is a global challenge. In this seminar and workshop we examine cross-sectoral aspects of WASH and nutrition,...

Health and nutrition
Rural transformation
Strengthening Collaboration at the WASH, Food and Nutrition Nexus to Build Community Resilience in Low Income Countries (WASHnut)
 
Evenemang
4 December 2017
WASHnut Expert Group Meeting

The aim with this workshop is to facilitate mutual learning between practitioners, encourage North-South collaboration, dialogue between practitioners and researchers and...

Health and nutrition
Rural transformation
Youth
 
Nyhet
6 September 2017
From visual ethnography in Brazil to education in Southeast Asia: Meet our new Expert Groups

SIANI Expert Groups are broad-based working groups established around our vision and mission. The purpose of these groups is to convene experts on specific issues together to contribute to a holistic understanding of emerging issues in the field of food security and agricultural development.