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Expert Groups

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Health and nutrition
Landscape management
Wild foods, biodiversity and livelihoods
 
Nyhet
17 August 2020
What is the relationship between wild foods and indigenous people?

This video presentation uses stories from the field to demonstrate how indigenous communities value and use wild foods and highlight the key challenges they are facing.

Health and nutrition
Rural transformation
Wild foods, biodiversity and livelihoods
 
Publikation
17 August 2020
Summary of an Introductory Discussion on Wild Foods

Read this summary of an introductory discussion on wild foods, biodiversity and livelihood arranged by one of the SIANI Expert Groups.

Health and nutrition
Landscape management
Wild foods, biodiversity and livelihoods
 
Publikation
14 July 2020
Information flyer for an online campaign about wild foods

We seek the stories from people and organizations who harvest and consume wild foods and work with wild foods conservation, restoration and revival.

Gender and equality
 
Impact Story
14 February 2020
Promoted land rights for women and indigenous people on the international agenda

Read this impact story of how SIANI has promoted land rights for women and indigenous people on the international agenda.

Landscape management
 
Nyhet
10 September 2019
Why indigenous hunting is essential to forest sustainability

Hunting has a bad reputation and is rarely considered in forest governance and conservation strategies. But what if, instead, we tried to learn from it?

Climate change and resource conflict
Trade and production
 
Evenemang
5 December 2018
1st Dialogue meeting on the future of the Brazilian Amazon

Welcome to this first meeting in a series of dialogue seminars initiated by Focali at GMV in collaboration with SIANI, GGBC, GAC, LUCSUS and other partners interested to join this initiative. The...

Landscape management
 
Blogg
20 November 2017
Virtual reality for development: impact through empathy

Going to the Third International Conference on Community Land and Resource Rights held in Stockholm, I did not expect to find myself in the middle of the Amazon sharing a canoa with a member of...

Health and nutrition
Landscape management
 
Blogg
18 September 2017
Indigenous food: More than taste buds tingling

Promoting traditional food cultures like the Sámi one is not about putting them into some outdoor museum or treating them like mere folklore. It is about learning from creativity, which grew from the need of self-sufficiency and subsistence in a harsh climate, it is about making the best use of the richness of knowledge and ideas for new-old trends, like nose-to-tail cooking or foraging.

Climate change and resource conflict
Rural transformation
Forests, Landscapes and Food Security
 
Nyhet
16 March 2017
Swedish banks investing in Borneo deforestation

Is your pension fund invested in deforestation?

Trade and production
Forests, Landscapes and Food Security
 
Nyhet
1 December 2015
Local partnerships – key to zero net deforestation?

Zero net deforestation is the new standard for doing business in production of soy, beef, palm oil, paper, and other agricultural commodities.