This report was published by SP Technical Research Institute of Sweden and compiles work conducted in collaboration with the SIANI Expert Group on food waste preventions strategies for global...

This is the invitation to a panel debate about food waste, organised by the SIANI Expert Group on food waste prevention strategies for global supply chains. The full-day panel debate took place on...

This report summarizes the work of the Expert Group on food waste prevention strategies for global food chains. First, it outlines the background of the group, then highlights which activities...

This is the invention to a workshop organized by the SIANI Expert Group on food waste prevention strategies in global food chains. The full day workshop took place on the 22nd of April 2016. 

This presentation was held by Karin Östergren from Science Partner SP at the World Food Day 2016 event in Stockholm on the 14th of October 2016.

This presentation was held by Karin Östergren from Science Partner SP at the World Food Day 2016 event in Stockholm  on the 14th of October 2016.

“How can we change the food system in order for it to provide us with healthy food, save environment and make a business sense?” “Should we give up on our planet if the solutions don’t make business sense?” and “Does food production need stricter regulation and how does business get on board of the global race for sustainability?”

LiveWell aims to contribute towards the reduction of greenhouse gas emissions from the food chain in EU and demonstrate sustainable and healthy diets.