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Health and nutrition
 
Evenemang
1 December 2021
Tokyo nutrition for growth summit 2021

A historic opportunity to transform the way the world tackles the global challenge of malnutrition.

Rural transformation
 
Evenemang
28 September 2021
Save the date for Agri4D 2021: 28-30 September 2021

Every two years, the Swedish University of Agricultural Sciences (SLU) and the Swedish International Agriculture Network Initiative (SIANI) bring together researchers and professionals dedicated...

Health and nutrition
Trade and production
 
Evenemang
7 September 2021
Towards a new mindset for epidemic animal diseases

The purpose of this seminar is to explore the drivers of pandemic emergence and means of control for epidemic animal diseases; in order to identify and prioritise matters that need to be...

Health and nutrition
Rural transformation
 
Evenemang
3 September 2021
IUCN World Conservation Congress

About the IUCN Congress: The IUCN World Conservation Congress is where the world comes together to set priorities and drive conservation and sustainable development action. IUCN’s 1300+...

Climate change and resource conflict
Landscape management
 
Evenemang
27 August 2021
Climate impacts antimicrobial resistance: a WASH and One Health challenge

The interdependencies between climate change, infectious diseases, antimicrobial resistance, access to safe water & food, WASH and effective medications are not fully understood. Join the...

Food Systems
Trade and production
Youth
Food systems
 
Evenemang
29 July 2021
Hipster or tech-savvy? Pick your fighter: low-tech vs high-tech food system

Chipko Asia, SEI Asia, EDS department at Chula and SIANI Youth welcome you to a UN Sustainable Food System Independent Dialogue on 29 July 2021, 09:00-10:00 (CEST).

Food Systems
Health and nutrition
Youth
 
Evenemang
27 July 2021
Food Stories: scalable solutions for food security

How can we narrate a better story to create a better and more sustainable future? Join this UNFSS Independent Dialogue to find out!

Food Systems
Rural transformation
Food systems
 
Blogg
22 July 2021
The role of science and knowledge in food systems transformation

What is the key to co-creating a sustainable future, where quality food is available for all without harming people or the planet? What do scientists, civil society, the private sector and policy...

Health and nutrition
 
Nyhet
16 July 2021
2021 World Food Prize Winner: Dr. Haraksingh Thilsted

The 2021 World Food prize winner was announced on May 11 as the nutritionist Dr. Shakuntala Haraksingh Thilsted, a native of Trinidad and Tobago and a citizen of Denmark. She works as Global Lead...

Food Systems
Gender and equality
Food systems
 
Nyhet
15 July 2021
Chronic food insecurity is increasing: how do we change the course?

The first global assessment of the state of global food insecurity after the COVID-19 pandemic sets the tone: food systems must transform.