About the IUCN Congress: The IUCN World Conservation Congress is where the world comes together to set priorities and drive conservation and sustainable development action. IUCN’s 1300+...
This conference ties together the main four themes at the center of agroforestry for the transition towards sustainability and bioeconomy.
Contribute to the discussion on how to protect and support young workers and entrepreneurs in the food system under COVID-19 and climate change.
Learn how IFAD helps build rural people’s resilience to the effects of the corona-virus and prevent them from backsliding into poverty
Many people are leaving farming, why is that? And how does it impact poverty reduction and climate action? Watch the recordings from our digital event.
Flora Hajdu discusses the de-agrarianisation in rural Eastern Cape: abandonment of field farming, but intensification of vegetable gardening?. She will focus on the findings from a 14-year...
Sheona Shackleton, African Climate & Development Initiative, University of Cape Town, aims to synthesise findings from several studies from South Africa to understand the observed shift away from...
Join this indigenous African food expo of 2020, aiming to help develop this unique and novel food industry into the next global food craze.
Join this discussion on the implications of Covid-19 for agriculture and food systems, now and in the future.
Reflect on the FAO's report “Empowering youth to engage in responsible investment in agriculture and food systems.”