The Expert Group Small-scale farmers and biodiversity in Nepal organised the topics, planned the syntheses, and invited the panels of the TV show on Krishi TV, aiming to increase understanding of the links between agrobiodiversity, nutrition and climate change.
The documentation of these culinary will enhance knowledge of traditional food recipes, increase the demand for local food plants, and strengthen the local food system. These videos highlight the importance of the recipes.
SIANI's support to the expert group led by the Agripreneurship Alliance is now ending. Discover what two alumni of the Entrepreneurship in Agribusiness course think about the training and how it has benefitted them.
As SIANI's support to the expert group led by the Agripreneurship Alliance is coming to an end, Dr Tindiwensi, lecturer at a business school in Uganda, shares reflections on the impact of the Entrepreneurship in Agribusiness course on her institution.
Read this impact story about how SIANI has contributed with information supporting food security, sustainable agriculture and improved nutrition.
Read this impact story about how SIANI provided a platform for early career researchers to interact and develop collaborations for the future.
Read this impact story about how SIANI highlighted the linkages between agroforestry and migration.
Read this impact story about how SIANI raised the issue of antimicrobial resistance in livestock on the Swedish agenda.
Read this impact story of how SIANI has promoted land rights for women and indigenous people on the international agenda.