Discussion on how we can bridge funding imbalances to better support those in severe need while simultaneously working to strengthen self-sufficiency and community resilience

Raising awareness of, and direct policy attention to, the socio-cultural, nutritional and environmental benefits of millet cultivation. 

SIANI finds the report to be very exciting as it offers up-to-date information, valuable insights and recommendations to address the most urgent gender disparities in agrifood systems.

The event will aim to strengthen partnerships with the private sector, investors and policy makers

Overview of European research and innovation activities and their achievements in agriculture, forestry and rural development.

This article delves into the flourishing urban farming movement in Uppsala, highlighting the significance of urban gardens as focal points for student communities.

Food and plants in future landscapes

Discussing the strategies for crop protection with few or no chemical pesticides to make cropping more robust, resource-efficient and environmentally friendly.

The contribution of beekeepers, the role bees and other pollinators play in increasing food security, improving livelihoods, providing key ecosystem services for agriculture

Looking at how food systems need to be transformed to overcome crises in order to minimise the risk of global collapse and achieve the SDGs.