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Expert Groups

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Climate change and resource conflict
Landscape management
Food systems
News Story
10 June 2020
It’s all connected: Our digest of GLF Bonn 2020

This year's event focused on the nexus between health, food, biodiversity and climate. Catch up with the latest thinking on sustainable land use and beyond.

Health and nutrition
News Story
14 May 2020
One Health approach is vital to prevent another pandemic

The emergence and spread of zoonotic diseases, like COVID-19, starkly demonstrates that our health is connected with the health of animals and the environment.

Health and nutrition
Trade and production
News Story
26 March 2020
How can we avoid another virus outbreak?

Focusing on biodiversity, biosafety and bioinformatics offers a multi-dimensional strategy for effective virus risk management.

Health and nutrition
Trade and production
News Story
24 September 2019
Antimicrobial resistance: How to avoid a global health breakdown?

Infections resistant to treatment with antibiotics are on the rise. AMR spreads through food, water, healthcare and pharmaceutical production. How can we stop it?

Health and nutrition
Rural transformation
News Story
16 April 2018
Launching of Swedish project on healthy livestock and safe food in East Africa

Achieving improved animal health requires knowledge about the distribution of infectious animal diseases. Control of animal food products and antibiotic use and resistance are other key factors to...