Bridget Bawlya Umar, presenting her work as a food systems researcher during the session focusing on global perspectives on how to transform food systems into more sustainable and inclusive ones,...

Bridget Bawlya Umar, presenting her work as a food systems researcher during the session focusing on African perspectives on how to transform food systems into more sustainable and inclusive ones,...

Many countries have school meal programmes to ensure food security and nutrition and support the ability of children to learn. An outcome from the UN Food Systems Summit (UNFSS) was the launch of...

The Asia-Europe Environment Forum (ENVforum) Annual Conference 2021 “Circular Food Systems – Solutions to Reverse Climate Change?” was a virtually 2-day international conference on 30...

The Asia-Europe Environment Forum (ENVforum) Annual Conference 2021 “Circular Food Systems – Solutions to Reverse Climate Change?” is a 2-day international conference to take place on 30...

Under the UNFCCC and the Paris Agreement, there are two processes, in particular, stand out as having considerable potential for addressing food system issues: the Koronivia Joint Work on Agriculture (KJWA) and the Nationally Determined Contributions (NDCs).

Catch up with the outcomes of the Agri4D conference, focusing in 2021 for the first time on food systems. The broad lineup of session topics, allowed researchers from various disciplines to share their views on food systems-related issues and to discuss how to best transform food systems, its myriad of compounds changing at a rapid pace.

How do we transform food systems, both locally and globally? What role does Sweden have in this transformation? And what can we learn from the United Nations Food Systems Summit (UNFSS)?

We reached out to four persons from our SIANI member and partner bases who work closely with issues tied to our food systems, in order to gather their opinions and thoughts about the United Nations Systems processes and outcomes.

This article provides insights into the right to food as a concept, its definition, as well as what it does entail but also does not consider.