Promoting discussions on specific and concrete actions to harness science and innovation on climate action for agrifood systems transformation.

Dialogue on innovations and pathways to efficiently produce more nutritious, safe and accessible animal source foods with a reduced environmental footprint

The contribution of beekeepers, the role bees and other pollinators play in increasing food security, improving livelihoods, providing key ecosystem services for agriculture

Sustainable water and sanitation management for sustainable food systems and the co-dependence of SDG2 (Zero hunger) and SDG 6

The report provides policy-oriented insights and makes specific recommendations on the best way forward.

Exchanging knowledge about sustainable water and sanitation management for sustainable food systems

The event will touch upon the challenges and obstacles as well as opportunities and innovative ways to support the implementation and acceleration of progress in water and sanitation management...

The webinar will aim to address a key question: what is the active role that consumers can play in shaping more sustainable food systems and what are the implications for rethinking Mediterranean...

The expert panel will try to identify innovative ways for strengthening the role and function of urban, local and territorial food systems to sustainable food systems transformation by looking at...

SIANI is deciphering the critical elements of the FAO new Science and Innovation Strategy. How can Technology and Innovation (STI) accelerate the transformation of agrifood systems? How can they become more efficient, inclusive, resilient, and sustainable agrifood systems for better production, nutrition and environment?