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Agriculture Transformation In Low-Income Countries Under Environmental Change

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Benefits of Collaborative Purchasing of Local Produce for Women Smallholder Farmers in Kenya

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Commercializing Agricultural Sector in Kenya

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Food Waste Prevention Strategies for Global Food Chains

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Hidden in Grains

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International Swedish Agricultural Resource Base

Land, Livestock and Livelihoods; the Triple L Research Initiative

Linkages between Water, Sanitation and Food and Nutrition Security

Mekong Expert Group on Agroforestry for Food and Nutrition Security, Sustainable Agriculture and Landscape Restoration

Moving Africa Towards A Knowledge Based Bio-economy; How Can Sweden Assist?

Restoration Of Rural Landscapes For Food Security

Rural Change Captured Through a Youthful Lens

Small-scale farmers and biodiversity in Nepal

Strengthening Collaboration at the WASH, Food and Nutrition Nexus to Build Community Resilience in Low Income Countries (WASHnut)

Sustainable Agricultural Production and Food Security

Urban Animals: Balancing Good and Bad

Wild Foods, Biodiversity and Livelihoods

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News Story

12 April 2022

Food systems transformation: joint responsibility for everyone’s benefit

The three SIANI Annual Meetings 2022 enabled people to gain insights into food systems transformation from various sectors and parts of the world. Dive into the topic!

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