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Health and nutrition
Trade and production
Blog Post
15 May 2014
Insects to feed the world! Seriously? Absolutely! – Day One at the City of Insects

The demand for protein sources of animal origin is increasing worldwide and the hunt for alternatives is on. Insect derived protein for human consumption and for animal feed is a hot topic and the 2013 FAO-report on the same topic states that innovative ways of producing food to support the growing world population is inevitable.