Food companies have a unique opportunity to reduce hidden hunger by choosing whole grains and hydrothermal processing.
Hidden hunger leads to long-term health damage and impairs intellectual development. But adequate food processing can help alleviate this problem.
This infographic explains how actors along the value chain of grains can do to ensure the maximum nutritional value of the final product.
Get to know our new Expert Group focusing on how global best practices on farm-to-factory and grain processing can address hidden hunger in Eastern Africa.