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Rural transformation
 
Event
7 April 2020
What are the implications of Covid-19 for global food security?

Join this discussion on the implications of Covid-19 for agriculture and food systems, now and in the future.

Trade and production
 
News Story
19 February 2019
Who pays the price for cheap seafood?

Thanks to globalization we now can enjoy seafood from all over the world. But with less fish in the sea to catch, someone has to pay for the misdeeds of unsustainable fishing.

Trade and production
Food Waste Prevention Strategies for Global Food Chains
 
Publication
20 March 2017
Technical report on food waste prevention strategies in global food chains

This report was published by SP Technical Research Institute of Sweden and compiles work conducted in collaboration with the SIANI Expert Group on food waste preventions strategies for global...

Trade and production
Food Waste Prevention Strategies for Global Food Chains
 
Publication
20 March 2017
Invitation to panel debate about global food waste

This is the invitation to a panel debate about food waste, organised by the SIANI Expert Group on food waste prevention strategies for global supply chains. The full-day panel debate took place on...

Trade and production
Food Waste Prevention Strategies for Global Food Chains
 
Publication
20 March 2017
Final report: Expert Group on food waste prevention strategies

This report summarizes the work of the Expert Group on food waste prevention strategies for global food chains. First, it outlines the background of the group, then highlights which activities...

Trade and production
Food Waste Prevention Strategies for Global Food Chains
 
Publication
20 March 2017
Invitation to workshop about global food waste

This is the invention to a workshop organized by the SIANI Expert Group on food waste prevention strategies in global food chains. The full day workshop took place on the 22nd of April 2016. 

Trade and production
Food Waste Prevention Strategies for Global Food Chains
 
News Story
28 February 2017
Reducing food waste across global food chains

Worldwide, massive amounts of food are wasted and in this policy brief, the SIANI Expert Group “Food Waste Prevention Strategies for Global Food Chains” identifies what can be done to decrease and avoid food waste.

Trade and production
Food Waste Prevention Strategies for Global Food Chains
 
Publication
28 February 2017
Reducing food waste across global food chains

About a third of edible food produced worldwide is wasted, and by reducing this waste we can feed more people without increasing production, reduce the fossil fuel dependence, decrease pressure...

Landscape management
Trade and production
Forests, Landscapes and Food Security
 
Slides
22 December 2016
Towards radical transparency for a deforestation-free economy

Presentation held by Toby Gardner, SEI, on the 23rd November 2016 at the event Putting Agenda 2030 into practice - how the landscape perspective can contribute.You can find out more about the...