Welcome to celebrate 20 years of successful examples of sustainable solutions together with WIN WIN Gothenburg Sustainability Award!
Worldwide, massive amounts of food are wasted and in this policy brief, the SIANI Expert Group “Food Waste Prevention Strategies for Global Food Chains” identifies what can be done to decrease and avoid food waste.
About a third of edible food produced worldwide is wasted, and by reducing this waste we can feed more people without increasing production, reduce the fossil fuel dependence, decrease pressure...