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Health and nutrition
Rural transformation
 
Event
16 October 2020
World Food Day 2020

"Grow, Nourish, Sustain. Together" is this year's World Food Day topic and promises insights about how to ensure the COVID-19 recovery and access to safe, healthy and nutritious food for all.

Health and nutrition
Landscape management
Wild foods, biodiversity and livelihoods
 
News Story
15 July 2020
What’s your wild food story? Contribute to our online campaign!

Let the world know about your connection with indigenous food, biodiversity and livelihoods!

Health and nutrition
Landscape management
Wild foods, biodiversity and livelihoods
 
Publication
14 July 2020
Information flyer for an online campaign about wild foods

We seek the stories from people and organizations who harvest and consume wild foods and work with wild foods conservation, restoration and revival.

Health and nutrition
Landscape management
 
News Story
30 October 2019
Call for abstracts submissions for the special issue on sustainable livestock

Livestock Systems in Urbanizing Environments: Impacts and Implications for Food Security in Developing Countries, Call for Submissions

Health and nutrition
Rural transformation
 
Climate change and resource conflict
Health and nutrition
Rural transformation
 
News Story
22 July 2019
Turning the page: High Level Panel of Experts puts agroecology on the UN table

The fact that the HLPE Report 2019 focuses on agroecology is a critical indicator that the global community is ready to tackle the food system in all its complexity.

Rural transformation
 
Slides
22 May 2017
An agripreneurial story in Tanzania

Presented by Micael Edler, Executive Director, Bratt International, at the workshop "Youth, Agripreneurship and the Sustainable Development Goals", 8th of May 2017.