Join us on the 1st of June at Sida, for a day filled with impressions from the ground on how Indigenous peoples, youth, and women can protect biodiversity, mitigate climate change and ensure food...

Hosted by the Government of Denmark, this year’s World Food Summit will focus on combatting climate change. The Summit will address how global food systems affect climate change and conversely...

Collaboration in Landscapes for Sustainable Development – Hybrid dialogue with Tony Simons CIFOR-ICRAF who visit Sweden Hybrid dialogue 27th of April, 13.15-15.30. KSLA, SIANI, Focali,...

 Sápmi, the homeland of the Indigenous Sami, is currently at the frontline of multiple heated conflicts over access to and use of land and resources in Sweden. Forestry, mining, wind farming,...

How should we adapt food production under climate change? Working Group II contribution to the Sixth Assessment Report is scheduled to be finalised in February 2022 focusing on Impacts,...

The Asia-Europe Environment Forum (ENVforum) Annual Conference 2021 “Circular Food Systems – Solutions to Reverse Climate Change?” is a 2-day international conference to take place on 30...

Catch up with the outcomes of the Agri4D conference, focusing in 2021 for the first time on food systems. The broad lineup of session topics, allowed researchers from various disciplines to share their views on food systems-related issues and to discuss how to best transform food systems, its myriad of compounds changing at a rapid pace.

Our Expert Group has pinpointed common traits across Asia regarding wild foods and food systems.

Forests and trees can help us build a sustainable and healthy society, but our forests are under threat from deforestation and climate change.

We know meat consumption and livestock farming as climate and sustainability culprits. But is it always the case? Explore the protein debate.