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Event
7 November 2023
ICRAF: 5th International Congress on Planted Forests

This fifth International Congress on Planted Forests will be the opportunity to review and discuss challenges and opportunities in harnessing the potential of planted forests to meet growing human...

Food Systems
 
Event
12 May 2023
InfoPoint conference: Transforming Food Systems: healthy diets from a healthy planet

Bringing together researchers and policy makers to discuss the importance of promoting healthy diets in an environmentally sustainable way. 

Food Systems
Health and nutrition
 
Event
9 May 2023
Plantlink: What to eat in times of crisis – the perspective of innovation and sustainability

Discussion on food production and consumption in times of crisis.

Climate change and resource conflict
Food Systems
Trade and production
 
Event
4 May 2023
Agripreneurship Alliance Webinar Series: Climate Change and the African Food Entrepreneur

The events are a live webinar series streaming Every Thursday, May 4th to July 6th. It will provide information on current topics on climate change within the African context & discuss...

Climate change and resource conflict
Food Systems
Food systems
 
Blog Post
31 January 2023
Our daily bread: The future of food systems in a world in multiple and perpetual crises

The ongoing food crisis is a result of multiple factors, and food systems have started to receive more attention at COP27. Reflecting on 2022, what do we need to ensure long-term resilience in our interconnected food systems?

Climate change and resource conflict
 
News Story
19 September 2022
Disaster risk reduction for food security and nutrition

The Global Platform for Disaster Risk Reduction 2022 provided a crucial forum for discussing how climate change impacts different sectors, and offered an opportunity to explore collaboration to break down silos and strengthen plans for disaster risk management and climate adaptation. 

Food Systems
 
Event
14 September 2022
Table: Preparing for COP27: Carbon sequesterers or climate trashers? What role for grazing ruminants in a 1.5°C world?

When it comes to agriculture, the role of ruminant livestock (e.g., cattle, sheep, and goats) in sequestering CO2 through grazing on the one hand, and in contributing to GHG emissions and other...

Food Systems
 
Event
7 September 2022
EuroSafe 2022: Transforming Food Systems: Ethics, Innovation and Responsibility

Transforming food systems is the theme of the 2022 conference of the European Society for Agricultural and Food Ethics (EURSAFE), organised jointly by the School of Social and Political...

Food Systems
Food systems
 
News Story
22 August 2022
A potential trajectory nurturing the booming of healthy diets and sustainable food systems

Our current diet and food production system is both unhealthy and unsustainable, and it's the major contributing factor to global environmental problems. The EAT Report recommends a universal healthy reference diet, mainly based on vegetables, fruits, whole grains, legumes, nuts, and unsaturated oils , improve food production practices and reduce food loss and waste. But, is the planetary health diet a vegan diet? Does this diet work for everyone?

Climate change and resource conflict
Food systems
 
News Story
17 August 2022
Addressing the fourfold planetary crisis

What has been done since the UN Food Systems Summit (FSS) 2021? The meeting of the HLPF in 2022 helped us understand Member States’ needs, opportunities and barriers to implementing food systems transformation strategies, and link national trajectories to the ecosystem of support.