Presented by Anders S. Carlsson at the workshop "Moving Africa Towards a Knowledge based Bio-economy: How can Sweden assist?" organised by the SIANI Bio-economy Expert Group on 3 December 2014.
Presented by Anders S. Carlsson at the workshop "Moving Africa Towards a Knowledge based Bio-economy: How can Sweden assist?" organised by the SIANI Bio-economy Expert Group on 3 December 2014.
Presented by Martha M O’Kennedy at the workshop "Moving Africa Towards a Knowledge based Bio-economy: How can Sweden assist?" organised by the SIANI Bio-economy Expert Group on 3 December 2014.
Presented by Ephraim Nuwamanya at the workshop "Moving Africa Towards a Knowledge based Bio-economy: How can Sweden assist?" organised by the SIANI Bio-economy Expert Group on 3 December 2014.
Presented by Hans Grundberg at the workshop "Moving Africa Towards a Knowledge based Bio-economy: How can Sweden assist?" organised by the SIANI Bio-economy Expert Group on 3 December 2014.
Presented by Martina Newell-McGloughlin at the workshop "Moving Africa Towards a Knowledge based Bio-economy: How can Sweden assist?" organised by the SIANI Bio-economy Expert Group on 3...
Emerging both as a result of the global resource squeeze and recent bio-science achievements, Knowledge Based Bio-economy is increasingly seen as an opportunity for sustainable economic growth...
The development of knowledge based bio-economies is increasingly seen as a pathway towards a sustainable economic growth based on renewable resources, moving away from the fossil fuel economy and responding to pressing local and global challenges, including climate change.
The growing global demand for food, feed, bio-energy and agricultural land together with rapid globalization, new technologies and trade regimes are changing the conditions for the agriculture and utilization of genetic resources worldwide. The revolutionary achievements in the field of biosciences are contributing to e.g.
Presented as part of the "Moving Africa Towards a Knowledge Based Bio-economy" seminar on how agricultural innovation and in particular biosciences in areas such as breeding, agro-processing and...