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Health and nutrition
 
Event
26 March 2020
Global Food Security Symposium 2020

Our food system is changing - can we change with it? Join the Global Symposium on Food Security to dicuss the role of innovation and technology in agriculture and nutrition in the US and globally.

 
Slides
4 March 2020
Soil information on different scales for smallholder farmers in Africa

Dr. Kristin Piiki, Swedish University of Agricultural Sciences.

Landscape management
 
Slides
3 March 2020
Precision Farming for African Smallholders

Dr. Johanna Wetterlind, researcher at the Swedish University of Agricultural Sciences.

Landscape management
 
Slides
2 March 2017
Potential of Agrophotovoltaic systems to reduce land use competition between biomass and power production

Presentation by Daniel Ketzer ITAS/KIT/Stockholm University - at the young researchers meeting on multifunctional landscapes, Gothenburg June 7-8, 2016.

Health and nutrition
Trade and production
 
Blog Post
3 October 2016
A diary about the world’s first CRISPR-edited cabbage

One of the plant’s genes has been “edited”, so to speak, using CRISPR/Cas9 technology in which a small part of the DNA has been removed.

Gender and equality
 
Blog Post
21 October 2014
Women are real-time agricultural innovators and technology transformers

Women all over the world and particularly in Africa are known to be responsible for producing, selecting and utilizing food, family nutrition and food security. Nonetheless, the world has yet to realize that the resources needed for full participation of women in the rural economy is not in the hands of these women who contribute most to it sustainability and development.

Gender and equality
 
Blog Post
21 October 2014
Empowering rural women is crucial for ending hunger and poverty

This is a blog from days 2 and 3 of the Sharefair on Rural Women's Technologies - Inspiring Agricultural Change: Improve Food Security, Nutrition, and Productive Family Farming in Eastern and Southern Africa”. 15 - 17 October, 2014, Nairobi Kenya.