A historic opportunity to transform the way the world tackles the global challenge of malnutrition.

Every two years, the Swedish University of Agricultural Sciences (SLU) and the Swedish International Agriculture Network Initiative (SIANI) bring together researchers and professionals dedicated...

The purpose of this seminar is to explore the drivers of pandemic emergence and means of control for epidemic animal diseases; in order to identify and prioritise matters that need to be...

About the IUCN Congress: The IUCN World Conservation Congress is where the world comes together to set priorities and drive conservation and sustainable development action. IUCN’s 1300+...

The interdependencies between climate change, infectious diseases, antimicrobial resistance, access to safe water & food, WASH and effective medications are not fully understood. Join the...

Chipko Asia, SEI Asia, EDS department at Chula and SIANI Youth welcome you to a UN Sustainable Food System Independent Dialogue on 29 July 2021, 09:00-10:00 (CEST).

How can we narrate a better story to create a better and more sustainable future? Join this UNFSS Independent Dialogue to find out!

What is the key to co-creating a sustainable future, where quality food is available for all without harming people or the planet? What do scientists, civil society, the private sector and policy...

The 2021 World Food prize winner was announced on May 11 as the nutritionist Dr. Shakuntala Haraksingh Thilsted, a native of Trinidad and Tobago and a citizen of Denmark. She works as Global Lead...

The first global assessment of the state of global food insecurity after the COVID-19 pandemic sets the tone: food systems must transform.