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26 February 2021

Public Forum: UN Food Systems Summit Action Track 3

Take the opportunity to participate in the discussion of Action Track 3 of the Food System Summit and be part of the food systems transformation boosting nature-positive production.

Photo: Neil Palmer (CIAT/CIFOR) / flickr.

The ambition of the 2021 UN Food Systems Summit is to launch a collective journey of transforming our food systems to give us the best possible chance of delivering on the 2030 Agenda. Everyone has a role to play in this. Only by coming together and challenging one another we can spark new ideas and create meaningful impact.

Action Track 3 (AT3) will work to optimize environmental resource use in food production, processing and distribution, thereby reducing biodiversity loss, pollution, water use, soil degradation and greenhouse gas emissions. In its pursuit of this goal, the Action Track will aim to deepen understanding of the constraints and opportunities facing smallholder farmers and small-scale enterprises along the food value chain. It will also strive to support food system governance that realigns incentives to reduce food losses and other negative environmental impacts.

This Action Track thus focuses on boosting nature-positive production systems at scale to globally meet the fundamental human right to healthy and nutritious food while operating within planetary boundaries.

This third Public Forum will be an opportunity for the public to participate, share inputs and ideas to help the Action Track canvas its current thinking on its game-changing ideas.


From 26 February 2021 at 14:00 to 26 February 2021 at 18:00



Hosted by

UN Food Systems Summit